Baby bath cloud
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  • Baby bath cloud
  • Baby bath cloud

Baby bath cloud

With organic Tuscan extra virgin olive oil and organic Tuscan oat

Capacità: 3.38 fl.oz.
€15.70 Tax included
available
Quantity

Description A soft mousse with gentle plant-based surfactants formulated for sensitive skin. It contains soothing organic Tuscan oat extract combined with organic Tuscan extra virgin olive oil with emollient properties. It has a softening effect on delicate skin, leaving it silky-smooth and velvety-soft.

Fragrance Luscious sweet notes (from an essence conforming to eco-friendly organic standards).

Suggested use Dispense a cloud of cleanser mousse onto your hand or straight into the bath water and apply onto face and body with gentle circular movements, then rinse off thoroughly.
This product was designed for babies and children, but is a firm favourite with adults too, as it is also suitable for sensitive and reactive skins. To be used in combination with the other products in the Biofficina Toscana Children’s Line (Emollient face & body cream, Protective nappy cream, Sweet notes scented water).

Active ingredients Organic Tuscan extra virgin olive oil
Organic Tuscan oat
- Plant-based surfactants: they cleanse effectively and gently.
- Organic cornflower water: it has soothing, emollient and calming properties.
- Sugars: they boost the skin’s moisture.

Ingredients Aqua, Trehalose, Centaurea Cyanus Flower Water*, Cocamidopropyl Hydroxysultaine, Glycerin, Coco-Glucoside, Avena sativa seed extract*, Olea Europaea Fruit Oil*, Benzyl Alcohol, Parfum, Sodium Dehydroacetate, Ethylhexylglycerin, Lactic Acid, Dehydroacetic Acid, Sodium Benzoate, Potassium Sorbate.

*from organic agriculture

Warnings USO ESTERNO. NEI CASI DI IPERSENSIBILITÀ SOSPENDERE L’USO. TENERE FUORI DALLA PORTATA E DALLA VISTA DEI BAMBINI. EVITARE IL CONTATTO CON OCCHI E MUCOSE. CONSERVARE IN UN LUOGO FRESCO E ASCIUTTO

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94%
% naturally-sourced ingredients
0%
PEG, parabens, petrolatum, silicones, SLES, colourants, alcohol
The remaining percentage is functional to guaranteeing and preserving the quality of the formula.

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